South Shore Kitchen – Just a cookbook

Recent Posts

Soft and crispy, the easiest bread you could ever make.

Perfect gooey treat.

Comfy, cozy noodles

Incredible, edible eggs; what do they weigh?

Soft and fluffy showstopper.

Crispy, crunchy, zesty, pickled tomatillos.

Super moist loaf of basic banana bread.

A rich garden sauce that turns a plate of pasta into something spectacular.

Take a little of the mystery out of vintage recipes with this handy guide to oven temps.

Just a heads up.